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Soft meadow light on paper grain — path brief on the left, field journal on the right.
the end result: a mild vanilla scent with hints of pineapple and lemon zest and a light
"This innovative release is the culmination of two years of maturation research conducted by our Master Distiller Pamela Heilmann and our Master of Maturation Andrea Wilson
They also have more tannins because alcohol has been in contact with the wood for longer
Simply an exceptional barrel of Knob Creek
Sourland Mountain Spirits Rye Whiskey Oloroso Sherry Casks the end result: a mildThe original American whiskey, our American Rye is fermented and distilled with locally grown, New Jersey Rye and barley that showcases spicy notes of black pepper, anise, clover honey and rye bread. Tasting notes: apples, pear, plum, spicy black pepper, anise, clover honey and rye bread. A fruity nose of apples, pear, and honey with a slightly spicy edge. The taste features black pepper, anise, and rye bread with a slightly dry finish. Locally