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Soft meadow light on paper grain — path brief on the left, field journal on the right.
uniquely blending tangy yuzu
it is nicely followed by a small glass of sparkling wine
or whenever you want the sensory experience of cocktail culture without alcohol
Simply put
Fords Sloe Gin Laphroaig uniquely blending tangy yuzuFords Sloe Gin is a high proof, low sugar liqueur made by steeping French and English sloe berries in the brand's signature nine botanical London Dry Gin for 12 weeks. Bottled at a robust 29% ABV (58 proof), its punchy alcohol content and restrained sweetness ensure the spirit's botanical backbone is never lost in a cocktail. The resulting crimson liquid serves up a tart, bittersweet profile of plum, bright cranberry, and baking spices, breathing
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