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Cape Grim Beef Scotch Fillet Steak 200-400g No Preservatives Eye fillet is the mostCape Grim beef comes from the remote northwest tip of Tasmania, where cattle graze on some of the cleanest pastures in the world. The region's pure rainfall, mineral rich grasses and cold ocean winds produce beef with exceptional marbling and a clean, grass fed flavour that is noticeably different to grain finished alternatives. Scotch fillet (ribeye) is the natural choice to showcase Cape Grim beef. The cut is well marbled and tender, with the fat
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