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Soft meadow light on paper grain — path brief on the left, field journal on the right.
The finish is delightfully long
It is followed by a clean & earthy taste with notes of sweet agave
a subspecies of the Marmorata Family of agave
and sweet vermouth is blended in a used rye whiskey barrel and left to mellow and combine
George Dickel 8 Year Bourbon Books The finish is delightfully longThe first Dickel release to ever be labeled "Bourbon", though all of their Tennessee Whisky technically meets the criteria, Dickel Bourbon is a handcrafted, small batch bourbon that's been aged 8 years and blended to perfection. Made from their classic mashbill of 84% corn, 8% rye, and 8% malted barley, the liquid boasts sweet initial notes of vanilla leading into bright hints of cherry and orange before being balanced by almond toffee and oak.
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